Seeded Tin Loaf

Our one-size fits all traditional seeded tin loaf, with a hearty blend of mixed seeds, baked fresh daily by us in Llangefni, on Ynys Môn. 

This has a very satisfying texture, perfect for toasting, sandwiches, or enjoying with salted Welsh butter & some Dylan's chutney or jam. So, how does this work?

• Order by before 4pm for next-day collection at any of our 3 General Stores.
• Or order in advance for collection any day for Real Bread Week: 23/02 - 01/03

Allergen Information

Seeded Tin Loaf
Vegetarian Friendly
Allergens listed in BOLD
Cereals containing GLUTEN, SESAME, SOYA.