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Fleur De Lan - Handmade Croissant Crisps
Fleur De Lan - Handmade Croissant Crisps
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These are perfect with a panad. Made in Ireland, they're slow-fermented, hand-crafted, & oven-crisped to perfection. (Their words, but we'd agree!)
Made from real French-style croissants with 100% real butter & slow-fermented for 24 hours, each crisp delivers deep, developed flavour & unmatched flakiness.
They slice each croissant thin, bake them to a delicate crunch, & finish with a smooth caramel glaze that’s just the right amount of sweet. Delicious.
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Ingredients:
wheat flour(wheat flour, calcium carbonate, niotinamide, iron and thiamine), caramel {35%} (cream (milk), sugar, Irish sea salt), laminated butter (cream from pasteurised milk, lactic starters), water, sugar, Irish salted butter (milk, salt), egg, fresh yeast, skimmed milk powder, salt. WHEAT, MILK, EGG.
Nutritional Values:
Allergen Information
Allergen Information
Contains:
- Eggs
May Contain:
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