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Dylan's Restaurant

Dylan's Leek Pasta - Tagliatelle

Dylan's Leek Pasta - Tagliatelle

£4.50 GBP
£4.50 GBP
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Bring a taste of Wales to your dinner table with Dylan's Leek Pasta Tagliatelle. Made from quality wheat semolina and infused with dried leeks, this speciality pasta celebrates authentic Welsh ingredients and flavours. Ideal for creating restaurant-quality dishes at home, it pairs beautifully with classic sauces and showcases the natural earthiness of premium leeks in every strand.

 

Ingredient List 

(Allergens in BOLD)

WHEAT Semolina, Dried Leeks (4%), Colouring (Sodium Sulphates, Colours: E120 Tartrazine, E131 Patent Blue V).

May contain 

For Allergens see ingredients in Bold. May contain Other Cereals Containing Gluten

Packaging Details

Cooking Instruction

Cook in boiling water for 6-8 minutes.

Weight

200g

Shelf Life

Production + 12 months

Storage Information

Store in a cool, dry place, away from direct sunlight.

Nutritional Information

(Per 100g)

Energy

1157.7kJ/273.6kcal  

Fat

1.0g

- of which Saturates

0.2g   

Carbohydrates

56.0g

- of which Sugars

1.5g


Protein

8.4g  

Salt

0.01g  

 

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