Dylan's Restaurant
Dylan's Chocolate Aberffraw Biscuit
Dylan's Chocolate Aberffraw Biscuit
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Our very own handmade Welsh Shortbread, a take on a classic biscuit, but with chocolate - because why on earth not?
With an 800 year old shortbread recipe, a pilgrimage past and made in a humble scallop shell, the Aberffraw biscuit is thriving as one of the most celebrated biscuits of Wales. In the 8th Century, Welsh Pilgrims wore a badge in the shape of a scallop shell on their hats for their famous journey to Santiago de Compostela. Even today, our biscuits are made in exactly the same way and look just as beautiful as a shell from the Aberffraw Shore.
Store in a cool dry place & once opened in an airtight container.
110g
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Ingredients:
Plain Flour; (WHEAT, Calcium Carbonate, Thiamin, Niacin, Iron), Butter (MILK) (32%), Caster Sugar, Cocoa Powder (10%) (Acidity Regulator: Potassium Carbonate).
Nutritional Values:
Typical Values
(per 100g)
Energy 2014KJ/481Kcal
Fat 28.9g
of which Saturates 18g
Carbohydrates 51g
of which Sugars 20g
Protein 5.5g
Salt 0.01g
Allergen Information
Allergen Information
Contains:
- Milk
- Wheat
May Contain:
Other cereals containing Gluten, Egg, Lupin, Mustard, Nuts, Sesame & Soya
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Absolutely delicious thanks!